The Herbal Chef is Bringing his Cannabis Infused Gourmet Dishes to Vancouver

Get ready for your edibles to be elevated as Vancouver is about to get one of the most unique pop-up dinners yet.  In April a limited number of foodies will be treated to a cannabis-infused meal.

Christopher Sayegh, also known as the Herbal Chef is bringing high-end gourmet dishes to Vancouver, offering an eight-course meal for just two evenings.

Chef Sayegh has gained international notoriety for enhancing his colourful dishes with THC and CBD extracts.  A biology student turned chef, Sayegh pioneered cannabis-infused fine-dining to change the perception of the drug in mainstream media.

The Vancouver events taking place on April 6 and 7, have a limited amount of seating for 60 guests per night.  The event will be held at a secret downtown Vancouver restaurant that will be disclosed to ticket holders on the day of.  There will also be live music and BC wine pairings throughout the evening.

Even at $200 a seat, tickets to this high-end dinner will sell out fast.  You can email to purchase tickets.  For more information on the Herbal Chef you can visit his website, here.

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